Use of meat juice and blood serum with a miniaturised protein microarray assay to develop a multi-parameter IgG screening test with high sample throughput potential for slaughtering pigs

Use-of-meat-juice-and-blood-serum-with-a-miniaturised-protein-microarray-assay-to-develop-a-multi-parameter-IgG-screening-test-with-high-sample-throughput-potential-for-slaughtering-pigs

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